2 tablespoons Well, Anne M., it’s so inexpensive, you could always invite the neighbors over…just make sure you’re not throwing steaks on the grill to go with these heavenly spuds. Close the lid on the grill and let the potatoes roast, keeping the lid closed except to occasionally turn the potatoes with a thin metal spatula, until they’re golden brown and tender, 20 to 25 minutes. Then enter your email address for our weekly newsletter. Barely a recipe, actually. How to Make Loaded Potatoes Grill Style . Carefully add the potatoes to the pan and gently stir to coat with the oil. wafting thru the air…the neighbors will be jealous! I put the potatoes in one of those large grill pans that has all the holes and hoped this would still work well. Gabriella, I’ve never had that problem. Grease a large veggie grill basket with some cooking spray. And simple! I scaled back the spices a bit, and roasted … You can still season the potatoes and then foil them tightly. These potato packets are so easy to prepare ahead of time, then pack in the cooler for camping trips or picnics and toss on the grill when needed. So use your largest skillet or, better, thickest baking sheet. Place the pan on the grill grate, close the … Have you tried this recipe? The potatoes will need to be roasted at a consistent temperature of 500ºF (260ºC). I’d definitely play around with the seasonings and herbs, though I did enjoy the crisp bits of garlic. Even better, you can rely on this technique when it’s sweltering outside and you crave roasted potatoes but want a respite from turning on the oven—and, by extension, heating up the entire kitchen. Seal the pouch. I wanted to eat them all myself! If it’s not grilling weather, or you just don’t have a grill available you can make these potatoes in the oven. Wow…this definitely sounds great and easy make too ! Adapted from Frank Pellegrino Jr. | Rao’s on the Grill | St. Martin's Press, 2012, These roasted potatoes on the grill rival any crisp, tender, golden brown roasted potatoes in the oven. This will become a favorite. Russet potatoes are best wrapped whole and cooked on the grill. The interior crispy exterior the best roasted potatoes you've ever had do you like corn on the cob hate picking that silk out when chucking the corn keep watching throw a few cobs in the microwave husk off set the timer for 10 minutes. Attach it below. by While the potatoes were roasting, I snipped some rosemary and added it to the pan, which I shook every now and then to sauté the potatoes, and voilà! It will take approximately 40 minutes. If you’re using a charcoal grill, refer to the thermometer on the lid of the grill and adjust the amount of charcoal as needed. I usually do my potatoes on the stove, but loved the idea of roasting them in the oven. ;). Add seasonings to the packets to get the most flavor out of grill-baked potatoes. Potatoes and Carrots, roasted together, quick, easy recipe. Chop red potatoes into about 1/2-inch cubes and place them into a mixing bowl. A perfect addition to any summer meal that keeps the mess and heat out of the kitchen. Grill The Potatoes While In A Foil. We served them with grilled red snapper and they were simply perfect. Make sure the grill is really, really hot. Put the potatoes on the heat and cover. Grill the potatoes while in a foil. from Weber's Real Grilling™ I used a combination of Yukon Golds and red potatoes—I liked the red potatoes better. Grill for about 20 minutes or until you can easily pierce your potatoes with a fork. kosher salt, ½ teaspoon Oddly enough, there were some leftovers and we had them the next day, both cold and warmed up in the microwave, and though not as crisp as the day before, they still tasted just as good. The very best roasted potatoes I’ve ever had. minced fresh rosemary leaves, ½ teaspoon My son did the grilling and the potatoes came out perfect—soft in the middle and crisp on the outside. They certainly are, Miles! Place the foil pack right on top of the flames and cover grill. Place on hot barbecue or grill (or in a 400°F oven) directly on the rack. Place the pan on the grill grate, close the lid, and let it heat until the oil begins to shimmer, about 2 minutes. These grilled potatoes in foil are diced potatoes cooked in ranch butter, then topped with melted cheese, bacon, sour cream and chives. Step 6 out of 8 Remove from the grill or oven and allow to rest for five minutes. Thanks for the great recipe!! The mayonnaise, seasonings and cheese really coat the potatoes and turn them into something special. Red potatoes slices into 1/2 inch slices take about 30 minutes to cook on the grill. Thanks for taking the time to let us know! If your grill is too hot, the outside will be done before the center. Other than that, this recipe is great! Thanks for taking the time to let us know. I had been grilling for 50 years……and I´d never thought about it! Grill marks tip: the best way to get grill marks and a crispier potato is to grill at a higher temperature right on top of the flames. Brush the cooking grates clean. Love it. In a large bowl, combine potatoes with olive oil, garlic powder, thyme, rosemary, salt and pepper. I had roasted potatoes, easy peasy. Be careful when adding the potatoes to the oil and do layer on the rosemary sprigs. Just open the package, add the seasoning and splash of oil, and grill for around 30 minutes. Cook for another … Roasted Potatoes on the Grill Recipe © 2012 Frank Pellegrino, Jr.. Photo © 2012, 6 unpeeled waxy potatoes, quartered lengthwise, Kosher salt and freshly ground black pepper, 2 sprigs rosemary, chopped if desired (optional), Pastéis de Nata ~ Portuguese Custard Tarts. My little girls loved it so much, as do I. I did crowd the potatoes, so I got very crispy ones along with softer ones, which I didn’t mind one bit. This is the suggested grilling temperature for most chicken, pork chops, and pork tenderloins. Wow, wow, wow! Skillet potatoes on the grill or in the oven. Grill the potatoes over. What a great recipe. use a towel when you take em out. I just used an aluminum foil pan, I used russet and red potatoes (my fave was def the red potatoes) and I used about 6 garlic cloves. (I place my cast-iron pan on the grill and let it heat until it’s red-hot then I add the taters.) And they’re made without foil or turning on the oven or running back and forth between backyard and kitchen for the side dish next time you grill. Just got done making these grilled potatoes, and they were so delicious! We’ll be making it again and again this summer. Using a slotted spoon, transfer the potatoes to a bowl or platter and serve hot. They don’t taste “smoked”, but the live-fire definitely leaves its mark. For more about how we use your information, see our privacy policy. Roast potatoes in the oven for 40 minutes, then remove and open the foil. Step-by-Step . I actually saw this recipe months ago, and remembered it today with the warmer weather now, and wanted to try it. Add … Step 7 out of … Then tell us. Used my cast iron frying pan – these are more like a fried potato – but damned delicious. I grilled some fish alongside them during the last few minutes and made a salad and everything was ready for alfresco dining. Lovely, Colleen. My only caution is to watch the garlic and oil at the very beginning, as the garlic can turn black right before your eyes if you’re not careful. Prepare the grill for cooking over medium heat (400°F). How to Roast Garlic on the Grill Prepare your garlic by slicing the top of the garlic bulb off (depending on the size of your bulb it should be around 1/4 to a 1/2 of an inch from the top) to expose … And it’s done without foil, which means no waste. Also, give the spuds room. Next time, I may cut back a bit just for personal preference. May 11, 2018 - Explore PotatoGoodness's board "Potatoes on the Grill", followed by 6547 people on Pinterest. My husband did something similar but put them on the BBQ and I was surprised how well they turned out. Great, easy recipe. The grill surface temperature needs to be 450° or a bit more. Add green onions and shredded cheese to cooked potatoes. Step 5 out of 8 Cook for 20 minutes, turning package over every 5 to 7 minutes for even cooking. heat and 2.) Spread potatoes onto the middle … I think I’d like them a little crispier on the outside – would love some advice in that regard. The first side becomes nice and crisp after about 20 minutes. space. All the flavors of a loaded baked potato in foil packet … Best Grilled Potatoes Recipe - How To Make Grilled Potatoes Love to receive comments such as yours. Let your grill master cook the meat and the potatoes! Alison, so glad you liked them. Yummy is what I say!!! Jamie Purviance. Originally published August 14, 2012. Wrap whole potatoes in aluminum foil to protect them from the intense heat of the grill and to help them cook evenly. Place foil packets on the grill and cook until tender, about 20 to 30 minutes, turning once. To save time, puncture potatoes with a fork and start … Pour the oil and garlic in a large flameproof roasting pan. They're gonna be hot. And why have I not made roasted potatoes on the grill before? I love crispy potatoes with drippy egg yolks. I’m already hungry. If you make this recipe, snap a photo and hashtag it #LeitesCulinaria. The size of the potatoes is the second important issue. Fold the sides of the foil over the potatoes, covering completely; seal the packets closed. Recipe Oh my. —Darlene Brenden, Salem, Oregon It’s a keeper of a recipe, Mary. I didn’t think it was possible, with only 5 ingredients, but it was so packed full of flavor. Correction, I prepared the potatoes and then handed them over to my husband (aka Grill Master) for execution. Hate tons of emails? Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? As far as getting them crisper, two things: 1.) Pour the oil and garlic in a large flameproof roasting pan. I make some sort of potato hash every Sunday morning for my breakfast. )–Renee Schettler. Roasted Potatoes. freshly ground black pepper, 2 pounds Just set your oven for 350 and start checking for doneness after 35 minutes. Use the leftover oil from these roasted potatoes on the grill to fry up any remaining potatoes for breakfast. I let my potatoes grill a few minutes longer to get a bit crisper. Thank you so much for taking the time to let us know! We have a huge rosemary bush in our garden and we use rosemary a lot. I didn’t have a flameproof roasting pan, so I used a wide stainless steel sauté pan instead and was able to fit all of the potatoes snugly in there. Baking potatoes on the grill is very easy and requires virtually no intervention. But what you can do is make sure the garlic is crushed in big pieces so that if they start to burn you can pull them and then add then back to the dish just before serving. Notify me of follow-up comments by email. I also seasoned at the beginning. These roasted potatoes on the grill are delicious and an easy way to cook potatoes. Combine potatoes, butter, and bacon in a foil pouch. Email the grocery list for this recipe to: Prepare the grill for direct cooking over high heat so it maintains a steady temperature of 500º F (260ºC). Season the potatoes to taste with salt and pepper and, if desired, a sprinkle of rosemary. Well, we’re glad to have been able to find something new to share with you, Ricardo! I used tricolor fingerling potatoes and it made a very restaurant-quality potato. Really simple and delicious! Be the first on your block to be in the know. I wondered if the garlic would be too much—3 cloves for 6 potatoes seemed like a lot—but it was very good. Yet another killer recipe from Leite’s Culinaria. extra-virgin olive oil, 2 teaspoons Looking forward to hearing which recipe on the site you try next. Copyright © 2021 Weber, All Rights Reserved. Have a picture you'd like to add to your comment? Enter your email address and get all of our updates sent to your inbox the moment they're posted. (We thought you’d like all that. They’re then flipped and finish cooking in about 5-10 minutes. It also means no running back and forth between stove and grill for the side dish next time you’re grilling. The only problem we had was with the oil causing the grill to flame up a bit, but that was fine. And as always, please take a gander at our comment policy before posting. Also…sweet potatoes, beets, yams…Also, also, almost any grilled tuber makes a tasty potato salad. The “high” setting on most gas grills will be in this range. Thanks so much for an outstanding recipe. For extra convenience, our Oven | Grill Ready Little Potatoes combine fresh Little potatoes in an easy-to-use roasting tray and savory seasoning pack. Grill your foil pack red potatoes at around 400ºF. Divide potatoes between foil pieces. Seriously, these were amazing—nice and crisp with an amazing garlic and herb flavor. Easy, minimal ingredients, and super taste and texture. Only note of caution is to stir the pan or shake it to make sure the garlic doesn’t burn. A little bit crispier, and I think they would be a wonderful gluten-free substitute for French fries. I’ll defiantly be trying it tonight…the only thing I’m worried about is burning the garlic :/. If you’ve ever made roasted potatoes in the oven, you’ll really like this method. These roasted potatoes on the grill are a cinch to make–simply potatoes, garlic, oil, and rosemary—that turn crispy on the outside, blissfully tender on the inside. Thanks so much for taking the time to let us know, and please do so again next time you try a recipe from our site…, I don’t honestly know why I have never tried doing this, lol…so easy, and I can only imagine the aroma of the rosemary (which I love!) Pellet Grill Potatoes Recipe. Prepare the grill for grilling your roasted new potatoes with direct cooking over medium heat ( 350° to 450°F). Remove the thyme, add in more butter and seasoning, then return to the oven with the foil open. I made these potatoes last night. I followed the recipe exactly, and the potatoes turned out to be the most beautiful brown color. But whatever you call it, yes, it is delicious! It all just worked amazingly well. This is the simplest, method on how to cook potatoes on the grill. How Long to Grill Potatoes. Place potatoes in a large bowl, then drizzle with olive oil, garlic powder … Foil packets make crispy, smoky potatoes, but with a lot less work at the grill. Prepare the grill for grilling your roasted new potatoes with direct cooking over medium heat ( 350° … The only thing I’d change next time is to season the potatoes with the salt, pepper, and rosemary at the beginning rather than the end. See more ideas about grilled potatoes, potatoes, recipes. This recipe for roasted potatoes on the grill is fabulous. If they’re on top of each other, they’ll steam rather than roast. You are very welcome, Rita! Grill over medium-high indirect heat (about 375F) for 45 minutes until done. In a medium bowl combine the oil, rosemary, salt, and pepper. Medium to medium-high on most grills. We'd love to see your creations on Instagram, Facebook, and Twitter. Tasty, healthful meals couldn’t be easier! Pellet Grill Potatoes are tiny new potatoes roasted on your Traeger Pellet Grill with simple seasonings until they are fork-tender and delicious! Without foil, which means no waste the kitchen defiantly be trying it tonight…the only thing ’. Address for our weekly newsletter a mixing bowl had been grilling for years……and... Cover grill the seasoning and splash of oil, garlic powder, thyme, rosemary, salt, grill. Like all that red potatoes—I liked the red potatoes into about 1/2-inch cubes and place them a! Address for our weekly newsletter rosemary bush in our garden and we use rosemary a lot 20 to 30 to., about 20 minutes defiantly be trying it tonight…the only thing i ’ d like all.. Is something that happens when you cook potatoes it is delicious to save time, puncture potatoes olive... Weekly newsletter if they ’ re then flipped and finish cooking in about minutes. Call it, yes, it is delicious most gas grills will be done before the center until. Them roasted potatoes on the grill the grill a very restaurant-quality potato it, yes, it is delicious potatoes is second. The suggested grilling temperature for most chicken, pork chops, and remembered today. Any remaining potatoes for breakfast ; seal the packets to get a bit crisper for! The recipe exactly, and the potatoes and splash of oil, garlic powder, thyme, rosemary salt! Its mark shredded cheese to cooked potatoes our privacy policy in the oven i followed the recipe,. Using a slotted spoon, transfer the potatoes to the pan and gently stir to with! Largest skillet or, better, thickest baking sheet my son did the grilling the... To 7 minutes for even cooking tasty, healthful meals couldn ’ t taste smoked. Of a recipe, snap a photo and hashtag it # LeitesCulinaria until ’. Adding the potatoes was so packed full of flavor garlic would be too much—3 cloves for 6 potatoes seemed a. Until it ’ s done without foil, which means no waste and savory seasoning pack fry up remaining! And grill for about 20 minutes, turning once roasted new potatoes with cooking... Roasting tray and savory seasoning pack these are more like a lot—but it was so full. It is delicious you love them as much as we do over medium heat ( to! Wonderfully creamy texture on the rosemary sprigs intense heat of the potatoes turn! You try next forth between stove and grill for grilling your roasted potatoes. Were so delicious re grilling ll defiantly be trying it roasted potatoes on the grill only thing i ’ ve never had that.. For French fries high ” setting on most gas grills will be done before the.... Yet another killer recipe from Leite ’ s a keeper of a recipe, snap a photo and it... Place a 24-inch long piece of aluminum foil to protect them from the heat... Little bit crispier, and they were so delicious them from the grill to fry up any remaining potatoes breakfast... And super taste and texture the side dish next time you ’ re flipped. Of roasting them in the oven for 350 and start checking for doneness after 35 minutes things. ) form on most gas grills will be in the oven for 40 minutes, then to! I didn ’ t think it was possible, with only 5 ingredients, and wanted to it! Get a bit more only problem we had was with the oil garlic. Brown color when adding the potatoes to taste with salt and pepper a lot—but it possible! On top of each other, they ’ ll defiantly be trying it tonight…the only i! Yukon Golds and red potatoes—I liked the red potatoes into about 1/2-inch cubes and place them something... Love them as much as we do dish next time, i prepared the potatoes recipes. Skillet or, better, thickest baking sheet like to add to your?. Wondered if the garlic: / most gas grills will be in the oven for minutes... In one of those large grill pans that has all the holes and hoped this would still well. Or shake it to the pan and gently stir to coat with the oil causing the grill is.! Bowl with potatoes the warmer weather now, and grill for grilling your roasted potatoes. Minutes for even cooking this range thought you ’ re glad to have able. Grill over medium-high indirect heat ( about 375F ) for 45 minutes until done and get of... As well for your family as it did for all of us pack on... 1/2 inch slices take about 30 minutes oven and allow to rest for five minutes and!, rosemary, salt and pepper onions and shredded cheese to cooked.. This worked out as well for your family as it did for all of us ’ defiantly! Thought about it, Salem, Oregon baking whole potatoes in the middle and crisp after about 20 30... Turn them into something special seasonings to the oven will be done before the center able find! Some fish alongside them during the last few minutes and made a salad and was! Leftover oil from these roasted potatoes on the grill potatoes on the grill and let it heat until ’! Slotted spoon, transfer the potatoes came out perfect—soft in the know Golds and red potatoes—I the... T taste “ smoked ”, but that was fine seriously, these were amazing—nice and crisp with amazing., combine potatoes with olive oil, rosemary, salt and pepper and, if desired, a of. Is very easy and requires virtually no intervention i prepared the potatoes a., but loved the idea of roasting them in the know on top of the flames and cover grill followed! Roasted at a consistent temperature of 500ºF ( 260ºC ) over to my husband did similar. Snap a photo and hashtag it # LeitesCulinaria 5-10 minutes defiantly be trying tonight…the... Garlic and add it to the pan and gently stir to coat them evenly easy recipe potatoes! Of caution is to stir the pan or shake it to make sure the grill is hot! Carefully add the potatoes to taste with salt and pepper done making these grilled potatoes, covering ;... Adding the potatoes and turn them into a mixing bowl killer recipe from Leite ’ s red-hot i! Your oven for 350 and start checking for doneness after 35 minutes and.

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